Latest Posts
A beautiful curry made with pumpkin and prawns. You can obviously make the Veg version of the same recipe.
One pot meal with rice-lentils that goes perfectly well with deep fried Eggplants!
Which one would you eat? Fried Chicken Wings with glaze OR a simple Fried Chicken Wing?
The parts of vegetables that you generally throw away can actually make an excellent dish.
About Subha
I cook because I love to feed my loved ones. And feeding isn’t merely to fill their tummy, but also to leave them with a happier soul. Cooking helps me de-stress, cooking lifts my mood, cooking makes me happy, because cooking for me is a passion. The foodie in me loves different cuisines, and she is both adventurous and open to exploring food of different kinds. As much as my love for Indian (especially Bengali) cuisine is undeniable, I also devour Mediterranean, European and Asian food. What I eat and what I love are what I would attempt to bring to you, albeit with a bit of my own twists to make it easier for a home cook. It’s all about the taste and flavours for me, so sometimes I would cross that line with authenticity to satisfy my palate. Snacks, sides, desserts and wholesome meals, you shall have it all. Your words would be my motivation. Try these, taste these, feed these to your family and friends. Let me know if you like my versions.
Oh, and not relevant but I am a financial markets specialist by profession. Cheers!
